The box that tastes like jujube contains:
The fruits of jujube ripen from September to October, similar to olives, they are scarlet in color and have a sweet taste.
The jujube of Arquà Petrarca" is included in the national list of traditional food products of the Ministry of Agriculture and Forestry.
The calcareous soil of the Euganean Hills, and the particular microclimate of the hillsides, are the essential environmental characteristics that have favored the development of the plant in these areas.
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