Selection of wild species, excellent for the preparation of omelettes, risottos, pasta and sauces.
Ingredients: Montina asparagus, sunflower oil, wine vinegar, water, salt. It may contain traces of undergrowth.
Montina asparagus was selected from the wild maritime species. In addition to its excellent culinary characteristics, it has greater health properties than other asparagus.
Drained weight: 170 g
Average nutritional values per 100 g of product.
Energy value: 652 Kj / 156 Kcal. FATS: 15 g. (of which saturated fatty acids 1.7 g). CARBOHYDRATES: 2.3 g (of which sugars 2.3 g). FIBERS: 0.6 g. PROTEIN: 2.7 g. SALT <0.01 g.
Storage times and methods: keep in the fridge after opening. Lot and to be consumed preferably by: see the bottom of the jar.
🚛every Tuesday directly from the place of production.
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