An artisan cookie of the Venetian tradition where the addition of corn flour to wheat flour gives the typical yellow color. The addition of corn flour combined with walnuts makes this cookie very tasty to the palate. To eat as they are or to dip.
Nutritional values per 100g: energy 442 kcal-1845kJ, lipids27g (of which saturated 10g), carbohydrates 61g, sugars 25g, protein 9.0g, salt 0.3g.
Ingredients: Wheat flour, corn flour, walnuts 16%, sugar, butter, raisins, eggs, nocino liqueur (hydroalcoholic infusion of green walnuts, sugar), leavening agent: ammonium bicarbonate.
🚛every Tuesday directly from the place of production.
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