Rustic Barley Malt and Oat Flake Bauletto Bread 750g

Rustic Barley Malt and Oat Flake Bauletto Bread – Tradition and innovation for everyday wellbeing

This Rustic Barley Malt and Oat Flake Bauletto Bread is a new product that combines the best of bread-making tradition with innovation, offering a genuine, nutritious and flavourful product. Born in the heart of the Po Delta, this bread tells the story of Panificio Domeneghetti 1957, which for over sixty years has kept alive and passed on the art of bread-making, with an eye on modern needs.

Made with sourdough starter (biga method), its dough is worked with care, left to rest to develop intense aromas and then shaped by hand using traditional techniques. The combination of type "0" flour, toasted barley malt, toasted bran, sunflower seeds, corn flour and oat flakes makes this bread an ideal choice for those seeking a balanced and nutritious diet. Thanks to its mix of cereals and fibre, it is perfect for sport enthusiasts, providing energy and lightness without sacrificing taste.

After careful processing, the loaf is gently coated with oat flakes and baked at 220°C for 30 minutes, for a golden, fragrant crust that encloses a soft and tasty interior.

Why choose it?

✔ Artisan tradition – Hand-worked with slow leavening, for an authentic flavour.
✔ Natural source of energy – Thanks to cereals and fibre, it helps maintain steady energy throughout the day.
✔ Perfect for athletes and for those following a balanced diet – Light, nutritious and filling, without weighing you down.
✔ Genuine ingredients – No preservatives or artificial additives, only selected raw materials.

How to enjoy it at its best?

🍯 At breakfast – With honey, yogurt and fruit for a healthy, balanced start to the day.
🥪 For protein sandwiches – Paired with fresh cheese, avocado, eggs or turkey.
🥣 At the table – Ideal with vegetable velouté, soups and light dishes.
🥗 Healthy & fit – Perfect with ricotta, seeds and a drizzle of extra virgin olive oil for a complete, nutritious meal.

Storage and Shipping

To ensure freshness and quality, the Rustic Loaf is vacuum-packed for shipping, preserving all its fragrance and softness. Once received, it can be kept for about a week, retaining its authentic flavour.

This Rustic Barley Malt and Oat Flake Bauletto Bread is the perfect blend of tradition and innovation, designed for those who love artisan bread and also seek a nutritious, light product suited to an active lifestyle.

INGREDIENTS: type "0" flour, water, salt, sourdough starter, malt, toasted barley malt, toasted bran, sunflower seeds, corn flour, oat flakes.

Nutrition facts per 100g: Energy 117 kJ/265 kcal, fat 6g (of which saturates 2.00g), carbohydrates 45g (of which sugars 0.60g), fibre 2.10g, protein 7.50g, salt 0.01g.

Bring the authentic taste of artisan bread to your table, with a touch of wellbeing!

🚛 Shipping every Tuesday and Wednesday

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