Fauno del Grappa – Castellan matured goat’s cheese

Fauno del Grappa – a pure goat’s milk cheese with a milky, sweet flavour

Fauno del Grappa is a matured cheese made exclusively from Italian goat’s milk, curdled with a vegetable coagulant extracted from the cardoon flower.

The rind is yellow, the paste crumbly and compact with few eyes. The aroma is delicate, with a slight goaty hint and a memory of flowers and hay; the flavour is milky, sweet and lightly savoury. Matured for 120 to 180 days.

💡 How to enjoy it:
✔ On a cheese board
✔ With honey or fruit jam
✔ Shaved over salads

✨ Discover Fauno del Grappa: a goat’s cheese with a sweet, delicate flavour, to bring to the table with simplicity.

🥈 Awards
2nd prize at Caseus Veneti 2022, goat’s cheese category
🥉 3rd prize at Caseus Veneti 2021, semi-hard/hard goat’s cheese category

Ingredients: goat’s milk, vegetable coagulant (extracted from the cardoon flower), lactic ferments, salt.
Milk origin: Italy.
Weight: depending on the size selected.
Produced in Rosà (VI).
Average nutritional values per 100 g of product: Energy: 1837 kJ / 443 kcal. FAT: 35 g (of which saturated fatty acids 26 g). CARBOHYDRATES: 1.9 g (of which sugars 0 g). PROTEIN: 30 g. SALT: 1.0 g.
Storage: +4 °C / +8 °C.

📌 Price and weight info.

The price shown refers to the average weight of the selected option; the price per kg is shown just below it.

When you order, the amount charged is based on the average weight indicated on the product page.

Payment is a pre-authorisation: once the product has been weighed, if it weighs less than the stated weight we adjust the price to the actual weight; if it weighs more, you are not charged the difference.

🚛 Shipping every Tuesday and Wednesday

See shipping details here SHIPPING AND ORDERS