Cantucci alle Noci
An artisanal biscuit that derives from the Italian tradition using walnut kernels. The result is a crunchy, nut-flavored biscuit. To be enjoyed as they are or to be dipped.
Nutritional values per 100g: energy 503 kcal-2102kJ, lipids 24g (of which saturated 5.5g), carbohydrates 60g, sugars 29g, proteins 11g, salt 0.04g.
Ingredients: Flour of wheat, sugar, nights 24%, egg, nocino liqueur (hydroalcoholic infusion of green walnuts, sugar), leavening agent: sodium bicarbonate.
See the shipping methods by clicking here SHIPPING AND ORDERS